mac and cheese
Cooking

Mac and Cheese Fried Onions and Bacon Toppers

mac and cheeseMac and Cheese Toppers : I love mac and cheese and put something special on top. Yummy My husband got a night with out the kids so I made a special dinner with a treat of individual Mac and Cheese sides.  I love this I made it in about 30 minutes and it was an easy side.  That was portion controlled and yummy

Homemade Mac and Cheese with Onion toppers

Makes 4

  • 1/2 lb of pasta (precooked and drained)
  • 1 cup of milk
  • 8oz  block of Velveeta cheese  or your favorite cheese
  • 3 tablespoon butter
  • 3 tablespoon of flour
  • salt pepper
  • Hormel Apple-wood Bacon Bits
  • Frenches Fried Onions
  • Shredded cheese
  1. Make your rue add the butter and flour to bottom of pot creating an equal amount of both keep moving till it becomes a paste and move till it get dark nutty color.
  2. Add slight warm milk, no ice cold, stir into the rue slowly allowing the sauce to thicken
  3. Add the Velveeta of your favorite cheese still till smooth
  4. Add noodles and mix cheese
  5. Put mac and cheese in ramekins
  6. Top with onions bacon and cheese cook for 15-20 minutes 375.

mac and cheese

This weeks Menu Planning:
Monday : Pizza Biscuit pool night
Tuesday : Fried Rice My husband specialty
Wednesday : Crock pot Meatball Hoagies
Thursday: Bake chicken
Friday: Barbeque Happy 4th

I am linking up to Organizing Junkies Menu Plan Monday